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Ingredients:
- 1 lb. walleye fillets; cut into 1 inch strips
- 1 lb. stir-fry mixed vegetables
- 1 small can water chestnuts
- 1 cup pineapple chunks
- 1 Tbs worcestershire sauce
- 1 Tbs soy sauce
- 1 cup sweet and sour mix
- 10 drops jalapeno sauce [optinal]
- oil
Preparation Instructions:
Heat oil, fry fish until about half-way done
Add rest of ingredients, cook until vegetables are tender
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