Recipes
No photo has been uploaded for this recipe.
Ingredients:
- 1lb. perch fillets, Diced
- 4 medium potatoes, Diced
- 1 can cream of mushroom soup
- 1/2 gallon milk
Preparation Instructions:
Mix all ingredients together in large saucepan.
Cook 11/2- 2 hours; simmer; DO NOT BOIL
add instant potatoes to thicken if needed
Latest Recipes
 No rating. |
 No rating. |
 No rating. |
 No rating. |
 No rating. |
 No rating. |
 No rating. |
 No rating. |
 No rating. |
 |
Pages
Sponsored By
A little rub goes a long way.
Be your own chef with one of our thirteen gourmet spice rubs & seasonings made from the finest ingredients and blended to enhance different cuisines
post a comment