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Grilled Spicy Catfish

Prep Time:

30 Minutes

Level:

intermediate

Serves:

Rating:

submitted by: Michael G

Ingredients:

8 fillets 8 Catfish fillets
2 Tbsp Fiery 5 Pepper blend (available at most grocery stores)
1 Tsp Tony Roma Creole seasoning
2 Tbsp Lemon Juice

Preparation Instructions:

Mix pepper blend and creole seasoning together. After washing fillets, sprinkle with lemon juice and then sprinkle with seasoning on each side. Spray wire fish basket with a no stick spray and place fillets in basket. Grill fish over 400 degree coals between 6-9 minutes or until fish flakes easily with fork. Serve with lemon wedges and enjoy.

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