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Ingredients:
- 1 oz Olive oil
- 4 Catfish filets
- 8 Tortillas
- 1 Avocado
- 3oz Of name brand salsa
- As many black beans as you like
- 2oz Lemon juice
Preparation Instructions:
Cut the catfish filets in to strips, coat in olive oil and lemon juice, grill. Put the tortillas also on the grill and toast up. Do the same with the avocados. Then put it all on the tortillas, top with salsa and black beans that you should Cooke on the stove
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