Recipes

Bass Poppers

Prep Time:

60 Minutes

Level:

beginner

Serves:

Rating:

submitted by: Christopher L

Ingredients:

4 Fillet o bass

Preparation Instructions:

Cut Bass into 1" cubes and soak in salt water, drain, season with creole seasoning, dip in fish batter, deep fry til golden brown. Pop em in your mouth!

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Kilgore Wins Finale At Bass Pro Shops Bassmaster Southern Open On Logan Martin

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